Notes on the Big Wedding and Such and So On:
• Great
pride has been taken in organizing the wedding and related facets. Around 130
of our closest friends attended from everywhere. A small, intimate affair it
was not. A gallery of the design is forthcoming.
Ok, here
it all is. We're not responsible for lost productivity on your
part...
• The bride looked amazing in her dress (as did the
bridesmaids!), and the groom was quite elegant in his black morning
coat.
• The choir sang magnificently, fulfilling one of our most
desired wine-addled brainstorms from over a year ago. The choir director was
completely brilliant in "insisting" on performing the Josquin "Ave Maria" after
the minister inadvertently started talking too soon.
• Saturday night
baseball was a hit, so to speak. 20+ folks traveled to Sacramento's neat minor
league stadium to watch the home team Rivercats wollup the Salt Lake City
Strikers 13-3.
• Our ringbearer took his responsibilities very
seriously and did a wonderful job. He's also a budding avant garde poet
specializing in poetry about spiders and dragons.
• We simply can't
wait to see the official wedding pictures. Our photographer really made things
fun and creative. Her name is Tammy Hughes (
www.tammyhughes.com), if you're getting married
in the northern San Joaquin valley.
• We have lots and lots of towels
now, so if you're in the neighborhood stop by and take a shower.
•
Why does Macy's pack a seven-inch non-breakable salad sprayer in a 17x10x8 box
and fill up the rest of the cubic space by depleting the world's supply of
packing peanuts? We're basically drowning in packing peanuts because of packing
decisions like these. However, there are worse problems to have...
•
Apple's iWork suite of Pages and Keynote have a lot going for them. We did 90%
of the design in those programs (the 30-day demo came with Tiger). Pages 2.0
should be really good.
• InkJet cartridges are
expensive.
• Kinkos didn't screw up our program paper. We didn't ask
for anything more than a cut-and-drill operation, but it was difficult to trust
something like that to someone other than ourselves.
• The Metallica
table at the reception almost got a little out of hand but there was no naked
table dancing, thankfully.
• Four days on Moloka'i was perfect. We
spent the last night of the honeymoon in Waikiki, at a hotel right on the beach,
and we're so glad we chose the location ratio the way we did.
•
Waikiki is a combination of Santa Monica and Las Vegas. The Pacific Beach
Hotel, where we stayed that night, is an elegant facade to an otherwise average
hotel experience. The complementary bottle of champagne (screw-top) was a very
nice touch though.
• Waikiki is an American resort area catering to
wealthy Japanese citizens and selling them cheap Chinese-made
knick-knacks.
• Moloka'i is an interesting combination of expensive
resort and Indian reservation. The west end of the island, where we stayed, is
reminscent of the California central coast region (San Simeon), while the east
end is more stereotypically tropical. Moloka'i has a reputation as slow-paced
and as "The Friendly Isle" and it did live up to that.
• As
independent hikers we were a little disappointed that so much of the trail
network is only available to those on guided/paid tours. Much of the island is
protected in some form or other, so that explains the restrictions.
•
Great time on our day-long kayak trip along the southern shore of the island.
We were in a tandem kayak so we could go quite fast. Unfortunately, Pete forgot
about the much higher intensity of the UV in the tropics and got a really deep
sunburn on his feet, lower leg, and the insides of his ankles. He's still
walking gingerly.
• Always read the travel itinerary and documents
before you go on your trip. Doing so ensures you get the lei greeting
you paid for, as well as the simple transfer from one terminal to another at the
airport. Otherwise, you walk right by the lei guy and then have to figure out
where the heck the Island Air desk is, and then lug your bags completely across
the airport to reach it.
• 4 am shuttle pickups for a 7 am flight on
a Sunday morning is a bit excessive, don't you think?
• Enjoyed
quizzing some of the non-native Hawaiians about how they came to live in
Hawai'i. The general store owner next to our hotel on Moloka'i first came to
Hawai'i as a hippy in the early 70s, moved back to Portland to raise her kids,
and then came back to the islands 13 years ago. Our waiter at Cheeseburger in
Paradise on Waikiki packed up with his girlfriend and moved from San Francisco
after he lost his job at Napster in the dot-com crash. An African-American we
met at the Moloka'i hotel, who was on the island for a wedding, came to Hawai'i
to attend U of H and get PhD in economics in 1993. Things didn't quite work out
apparently and he's been working in the travel industry with no plans to leave.
Just some of the stories behind the glass...